Cleaning her up so I can quit complaining about the bbq restaurants around me3mo ⋅ ryleth ⋅ r/pelletgrills
Smoked whole alligator. Brined for 24 hours. Removed fat from tail and stuffed with thanksgiving dressing, crab, shrimp, and andouille sausage. Seasoned with Malcolms King Kraw. Wrapped everything in bacon to prevent drying out. Smoked at 275 for about 4 1/2 hours. Turned out awesome!8mo ⋅ bourbon715 ⋅ r/pelletgrills
Pregnant wife says she’s craving BBQ. I took my shot while I could.2yr ⋅ Cbennett3395 ⋅ r/pelletgrills
Gentlemen, it is with great pleasure to inform you that I have joined the club.10mo ⋅ Gob_Bluth_Illusions ⋅ r/pelletgrills
PSA: The Costco pellets have an easy open perforated top for your convenience 🫣11mo ⋅ PantherGator ⋅ r/pelletgrills
I have once again been duped and lied to by Costco. These beef ribs were labeled as USDA “Choice”.9mo ⋅ JohanKaramazov ⋅ r/pelletgrills
If this isn’t allowed here I apologize. Thought this group might get a laugh out of it though (even though I think most of us purchased with our SO’s blessing)2yr ⋅ viper2369 ⋅ r/pelletgrills
Dear Meat Dept. I’ve quietly informed you twice that you math is off. Third won’t be a third time.8mo ⋅ TinKicker ⋅ r/pelletgrills
Firecracker brisket, one of the best briskets I've made, ironically for a photoshoot.6mo ⋅ Chilesandsmoke ⋅ r/pelletgrills
When you ask your son what he wants to eat for his 6th birthday and he says “daddy’s ribs!” You get your ass out there and cook some ribs!1yr ⋅ CGJohnboy ⋅ r/pelletgrills
My Kroger keeps selling selling brisket at this price and I keep buying it.10mo ⋅ Background_Mud_6728 ⋅ r/pelletgrills
Tray of smoked garlic, which I’ll freeze and that as needed for every recipe as an upgrade replacement for garlic.7mo ⋅ hector_c_toronto ⋅ r/pelletgrills
Totally just sprayed my ribs with Mr. Clean multi-surface cleaner. Had my apple juice bottle on the counter and grabbed the Mr. Clean on the way out. 😂 FML.1yr ⋅ lippity-lippity ⋅ r/pelletgrills
Finally fixed my stuck auger in my recteq bullseye. What a mission. Holy crap.4mo ⋅ Always_BSI ⋅ r/pelletgrills
Doing the burn off on my first pellet grill! Went with the Z-Grills 702 from Menards.3mo ⋅ Darth_Bandit ⋅ r/pelletgrills
Sunday morning brisket. Also I’m way to hung over for this today.1yr ⋅ No-Way-Im-Sober ⋅ r/pelletgrills
Me this weekend Smoker delivery got delayed from this Friday to the following Monday. Accepting all thoughts and prayers.10mo ⋅ thunder_cunt ⋅ r/pelletgrills
Checking in from Mayfield Ky where the Tornado hit. Found my Traeger in a debris pile a few houses down from mine. She was a good one!1yr ⋅ BurnEmBrew ⋅ r/pelletgrills
Overnight Costco AAA brisket on my Timberline 850. Furtado Farms Pecan Pellets and Meat Church Holy Cow/Holy Gospel combo.9mo ⋅ cwarnar812 ⋅ r/pelletgrills
Got it at Walmart for $100. I wanted to try one, and this fit the bill. I guess I can join the club now.9mo ⋅ my_wifes_ass ⋅ r/pelletgrills
Made these incredible smoked beef & bacon bourbon BBQ meatballs today and I kid you not - best meatballs I've ever had. Recipe in comments.2mo ⋅ Nadadepeti ⋅ r/pelletgrills
Creamy Smoked Mac and Cheese with Bacon. I could easily just make this a meal.2wk ⋅ Chilesandsmoke ⋅ r/pelletgrills
My gf surprised me and got me a Rec-Tec 590! Pretty much the equivalent to the female proposal. I said yes.2yr ⋅ BrokeAsshole ⋅ r/pelletgrills
-30C / -22F doesn’t stop the silverbac from going all night 🥶 probably could have skipped the grease bucket though 🤣6mo ⋅ avar2005 ⋅ r/pelletgrills
Been wanting a smoker for a while. Got this for $273 at Walmart. Any tips appreciated!9mo ⋅ Dry_Personality1428 ⋅ r/pelletgrills
Smoking Cheat Sheet - I saw this floating around in bbq groups. It wasn't the best information design so I made it pretty in excel. I'm most likely going to make it into a magnet for my Etsy store. If you would like the Excel sheet of this feel free to message me.2yr ⋅ NavyOpie ⋅ r/pelletgrills
When it's -4 outside and your son asks for pulled pork for his bday, you do it.4mo ⋅ ghouleon2 ⋅ r/pelletgrills
I’ve started doing an overnight smoke on my pork butts. 10 hours at 180, 5 or so at 275. Lawry’s, garlic powder and salt. Fantastic!7mo ⋅ The_hat_man74 ⋅ r/pelletgrills
Spare Ribs, St Louis cut, Seasoned with Meat Church Holy Cow, 225F on my Broil King Regal Pellet 500, started spritzing 3.5 hours in & started butter basting 5 hours in.11mo ⋅ cookinwithclint ⋅ r/pelletgrills
Found stackable containers at Costco. They are designed for pet food, but they work great for airtight pellet storage.2yr ⋅ doc_ocho ⋅ r/pelletgrills
My wife says the real cost of a pellet smoker is the cost of a neverending stream of accessories. She's probably not wrong.2yr ⋅ doc_ocho ⋅ r/pelletgrills
At Walmart for $280 right now, I’d have to fix the door handle that fell off and the latch in the door. Thoughts?7mo ⋅ Lukcy ⋅ r/pelletgrills
Don’t get drunk after a cook and leave your smoker uncovered for 3 weeks or you’ll be doing what I did today.7mo ⋅ Gettitn_Squirrelly ⋅ r/pelletgrills
I joke that it always rains when I smoke, so of course when I buy a new one, it’s snowing. Glad to join the GMG family!1yr ⋅ wikk3d ⋅ r/pelletgrills
It's not meat, but it's one of the best things I've ever made on the smoker. Smoked salsa! Recipe in comments.1mo ⋅ Nadadepeti ⋅ r/pelletgrills
Scored an ex-display. $100 AUD from my local hardware store. Absolute steal.2yr ⋅ choccysmeg ⋅ r/pelletgrills
Pizza on the pellet grill. Pulled pork, yellow bell pepper, sweet onion, mushrooms and homemade BBQ sauce.11mo ⋅ Successful-Count-120 ⋅ r/pelletgrills
Doing a pork shoulder in below zero (F) and thought this little grease tower was pretty funny.2yr ⋅ MrPeterified ⋅ r/pelletgrills
Parents donated a smoker they weren’t using to me. Never smoked anything before, but really want to try a brisket. Any pointers?1mo ⋅ yoloswagdon ⋅ r/pelletgrills
Reverse seared steak on the pellet. Smoked at 200 for about 40 min, then cranked her up to 600 and seared for a couple minutes on each side.9mo ⋅ No_View_5075 ⋅ r/pelletgrills
Welp, 8 is the absolute maximum number of pork butts that a Silverton 620 can handle.1yr ⋅ __DEADSH0T__ ⋅ r/pelletgrills
Given the price of brisket, I made some poor man's burnt ends using a chuck roast and they turned out amazing! Recipe in comments.9mo ⋅ Nadadepeti ⋅ r/pelletgrills