the fryers are dropped but the tickets don't stop (certified OSHA moment)2yr ⋅ DarkTowersWeTrust ⋅ r/KitchenConfidential
It's shit like this that pisses me off about delivery apps2yr ⋅ ValiantThor24 ⋅ r/KitchenConfidential
I'm gonna miss you, buddy! Sharing a plate up there with Bourdain himself today.1yr ⋅ nf22 ⋅ r/KitchenConfidential
Lost my job as a receptionist due to covid and got a job as a dishwasher to make ends meet. Today, during rush hour, the chef guided me into making these because he was swamped. I know it's not much, but I'm proud. I've discovered a passion. He's helping me pick out a government culinary school3yr ⋅ Phoenix_girl1911 ⋅ r/KitchenConfidential
Pizza tonight for the people at the memory care assisted living place I am a chef at. Everyone deserves good food.1yr ⋅ matschke79 ⋅ r/KitchenConfidential
We’re now sharing photos of huge produce. This is from the time I ordered 5# of beets and got a single 5# beet.2yr ⋅ LongjumpingBadger683 ⋅ r/KitchenConfidential
The owner of the place I work gave me a Grey Kuntz spoon. Told me I earned it. I am emotional.1yr ⋅ SuccessfulProcedure7 ⋅ r/KitchenConfidential
someone made a reservation and was planning on proposing last week, and cancelled at the last minute and left the cake. what do you think happened?1yr ⋅ DUMB__BABY ⋅ r/KitchenConfidential
Who would like to see this guy walk into their restaurant, and what special ingredient are you adding to his meal5mo ⋅ B8conB8conB8con ⋅ r/KitchenConfidential
Should I return this kitchen rag that I realized was in my pocket when I came home?3mo ⋅ ElderBladeDragon ⋅ r/KitchenConfidential
I know it’s nothing fancy but I finally bought my first proper chef’s knife after years of working in a kitchen!2yr ⋅ SlyCoopersButt ⋅ r/KitchenConfidential
“Oh you’re a chef? You must cook a ton at home” Me “cooking at home”:2yr ⋅ Few-Treat4618 ⋅ r/KitchenConfidential
Friend of a friend is a server here. Real life, not a drill.11mo ⋅ Grundle__Puncher ⋅ r/KitchenConfidential
Yesterday I worked a double and at the end of the shift this came in..1yr ⋅ Charlie_Heslin ⋅ r/KitchenConfidential
Quinoa salad Cube (I know food blocks probably are not a thing anymore)1yr ⋅ Zombie0421 ⋅ r/KitchenConfidential
Only two more days left here as executive chef. Just when I was starting to feel sad about having to leave my whole crew calls in sick. Now I have to do a cookout for 80 people, an appetizer party for 60 people, and run the line by my self. Fuck this place.4yr ⋅ 1eatbabies ⋅ r/KitchenConfidential
Be right back chef, gotta swing over to Petsmart and pick up some more garnishes.2yr ⋅ khufu42 ⋅ r/KitchenConfidential
Me suddenly finding all the health code violations after I get fired 1mo ⋅ Oldeggshell ⋅ r/KitchenConfidential
Our dishy found this last night in our parking lot. Pretty sure this means he has to go on a quest1yr ⋅ Spider_meng ⋅ r/KitchenConfidential
Left this life during covid. Now I spend every day cooking for dementia patients. It's strange how I needed to get the hell out to be able to really cook with love again. Now, every meal could literally be the last meal they ever get. I take that VERY seriously.1yr ⋅ matschke79 ⋅ r/KitchenConfidential
Owner came thru with new inserts so I felt the compulsion to make this lil homebrewed meme right here.1yr ⋅ softandwetfrvr ⋅ r/KitchenConfidential
Some people shouldn’t be allowed to make family meal. (Pasta, tuna, peas, carrots, and corn)2mo ⋅ BaconTerminator ⋅ r/KitchenConfidential
One of our wall eagles came out today and flew into our chef's office. He's now just sitting on chef's desk and staring out the window. Does anybody have any ideas how we can get rid of him?1yr ⋅ VampireLesbiann ⋅ r/KitchenConfidential
Haven't posted here in forever. Here is a recent watercolor painting. Hope everyone is doing well4yr ⋅ gorillabrigade ⋅ r/KitchenConfidential
Finally got all the burnt stuff off Chefs favorite pan! 😇1yr ⋅ OffKilterOffer ⋅ r/KitchenConfidential
I've dealt with customers who I think were ordering from this chart1yr ⋅ pintjockeycanuck ⋅ r/KitchenConfidential
My submission for the you're a chef? You must eat so well at home! crowd10mo ⋅ dinkydeath ⋅ r/KitchenConfidential
the direct result of Smashing Pumpkins canceling their show last night.1yr ⋅ Tarcos ⋅ r/KitchenConfidential
Always wanted to open my own place, last week opened my cafe, same week as my 30th. 1 Week before my partner and I hit 11 year anniversary. She manages FOH I do BOH. Never thought my dreams would come true but here we are and I'm proud. Tasmania, Australia3yr ⋅ ConF17 ⋅ r/KitchenConfidential
We had to drain oil at the end of service. This was my Chef’s solution to cool it down2yr ⋅ sgtragequit ⋅ r/KitchenConfidential
$20 lunch special. Crispy salmon, dill tzatziki, crispy spiced petite potatoes, sauteed Tuscan kale.1yr ⋅ LordKlek ⋅ r/KitchenConfidential
A local farmer supplies produce to our restaurant. He told me he had some extra basil that he'd give me for free. Here I am at home now, about to make an unholy amount of pesto...4yr ⋅ Whind_Soull ⋅ r/KitchenConfidential
FOH didn't turn off online ordering while we were closed for the holidays..2yr ⋅ alwayscoldcat ⋅ r/KitchenConfidential
Keep your heads up. Came across this unpacking. Miss this guy. Don’t go out like him, yeah?10mo ⋅ Andysine215 ⋅ r/KitchenConfidential
I just... I don’t know if I wanna do this anymore guys...1yr ⋅ JunkTouchington1 ⋅ r/KitchenConfidential
What do you guys think it means? Also sorry to the original OP I can’t cross post! But her username is there8mo ⋅ iputaspellonyou536 ⋅ r/KitchenConfidential
This is what it’s come to. Whole shallots with the bruised outside and the yellowed ends and the drunk guy just plunges them through the veggie chopper.3mo ⋅ Cheeseisextra ⋅ r/KitchenConfidential
Tried to explain poutine to chef for staff meal this is what I got3wk ⋅ WhiteEevee3 ⋅ r/KitchenConfidential
This weekend’s addition: “Steak Frites” Bites. Potato Pave, Mizayaki A5, Osetra Caviar, Perigord Truffle1yr ⋅ wubsfrommysubs ⋅ r/KitchenConfidential
If chef comes in again and finds more partially drank water bottles spread around the kitchen ill have to take away free water bottles from a bunch of adults.10mo ⋅ Ragentnk ⋅ r/KitchenConfidential
Found this prepping, it got pulled in other subs but I think the kitchen crew will love this.9mo ⋅ BadFishCM ⋅ r/KitchenConfidential
What's going on? Brunch. I heard this ticket coming out and felt my anxiety rise. Thanks FOH.4yr ⋅ picklelife4life ⋅ r/KitchenConfidential
got my shit rocked on the line today. it’s hard but i’m making an effort to cook for myself.4mo ⋅ Zkennedy100 ⋅ r/KitchenConfidential
Kenichi Chen, Famed Sichuan Cuisine Chef in Japan, Dies at Age 671yr ⋅ anpontan214 ⋅ r/KitchenConfidential
We all know servers like this,chatting with they buddy while the window is filled to the brim with plates to be ran2yr ⋅ MINNESOTAKARMATRAIN_ ⋅ r/KitchenConfidential
This was sent back...twice..for being over cooked. Ordered it MR..claimed it was MW.2yr ⋅ drail84 ⋅ r/KitchenConfidential
How unprofessional would it be to give my boss an I Quit cake?3mo ⋅ 5000horsesinthewind ⋅ r/KitchenConfidential
35-Top, 20 5th graders all getting steak for graduating elementary school2yr ⋅ ProfessionalAlone129 ⋅ r/KitchenConfidential
can’t wait to see the studies that are gonna come out about this in a few years1yr ⋅ SnoopyTrash ⋅ r/KitchenConfidential
I know it’s wrong to share the super secret recipes from the restaurant you work for, but this one is my favourite1yr ⋅ laetum-helianthus ⋅ r/KitchenConfidential
kitchen convos over the span of 2 days. i decided to start writing down debates/convos i’ve had w my co workers1yr ⋅ annathe1975 ⋅ r/KitchenConfidential
Fifteen years working in kitchens and this is a first for me. Looked exactly like all of the other yellow onions in the bag. Was a red onion inside.1mo ⋅ AintNoRestForTheWook ⋅ r/KitchenConfidential
boss changed the kitchen, how can I convince him this is dangerous af?1yr ⋅ Efficient_Chicken_27 ⋅ r/KitchenConfidential
i am still quite happy to see u left this shit review, which means our driver did not kill u.3yr ⋅ Demsale ⋅ r/KitchenConfidential
Some head chefs apparently think this is how it works....9mo ⋅ dankspankwanker ⋅ r/KitchenConfidential
Got my end grain cutting board today. Had to flex a bit since all my friends think I just wasted $80.3yr ⋅ Merrick420 ⋅ r/KitchenConfidential
Just got awarded best burger in VA, this is the split tonight... wish me luck.9mo ⋅ naterpotater246 ⋅ r/KitchenConfidential
Picked up a pizza order and just wow... when you see it....2yr ⋅ blippitybloops ⋅ r/KitchenConfidential
