Duck Breast, chestnut mushrooms, beets, red currant jus 1wk ⋅ Mundane-School-8507 ⋅ r/CulinaryPlating
Prawn Canapes on FiloCups of Avocado, Brie, Roasted Hatch Chile and Dill Hollandaise1yr ⋅ skamokawakris ⋅ r/CulinaryPlating
Whipped feta and Greek yogurt, roasted eggplant spread, Calabrian chilis, fresh herbs1yr ⋅ typical_pseudonym ⋅ r/CulinaryPlating
Sourdough pain de mie, egg, avocado, ebiko, alfalfa, crushed pepper4yr ⋅ magickaizer ⋅ r/CulinaryPlating
Pork loin, with a caramelised red pear, roasted fennel, spring onion and coriander sauce. Lime Sambal Oelek. Crackling. Peanuts and fried shallots. Dill, and rosemary flowers3yr ⋅ sxcitailianstalion69 ⋅ r/CulinaryPlating
Fluke Mousseline, Marinated Plums, Thai Green Curry, Lemon Verbena4yr ⋅ jonaugpom ⋅ r/CulinaryPlating
Roasted red pepper vodka sauce, Chilean sea bass, broccolini and cherry tomatoes 2wk ⋅ Chefmetal93 ⋅ r/CulinaryPlating
Seared Local Pork Loin Chop. Gremolata. Roasted Local Summer Squash. Pesto Goat Cheese. Squash Blossom. Wild Blackberry Gastrique.1yr ⋅ WerdNaWV ⋅ r/CulinaryPlating
Flourless Choco cake with choco glaze, pistachio, chopped fig, choco crumble (melted chocolate + ground lavender + tapioca maltodextrin, edible flowers/sorrel3yr ⋅ master_mom ⋅ r/CulinaryPlating
Goulash with chanterelle mushrooms, potato dumplings and braised red cabbage5mo ⋅ DC0X ⋅ r/CulinaryPlating
Scallop, huacatai, verjus, pickled grapes, buttermilk tom kha kai split with huacatai oil2yr ⋅ poppypeppy01 ⋅ r/CulinaryPlating
Chicken breast with carrot puree, aji verde, and garlic butter cauliflower and shallots4mo ⋅ Comprehensive_Pin231 ⋅ r/CulinaryPlating
Classic berries zabaglione. Garnished with coral tuile, mint, cinnamon dust.4yr ⋅ seanyk88 ⋅ r/CulinaryPlating
Carrots roasted with coffee, carrot juice, aged balsamic vinegar, Greek yogurt, wild garlic oil, pickled carrot, hazelnut praline, mushroom consomme gel2yr ⋅ Luka1909 ⋅ r/CulinaryPlating
Two textures of eggplant - grilled and mousse, conquasse tomato and foam from Balsamico Bianco3yr ⋅ vrwrc ⋅ r/CulinaryPlating
Beetroot tartare with wasabi cream, egg yolk, Jerusalem artichoke chip and mustard caviar2yr ⋅ Capital-Cat4898 ⋅ r/CulinaryPlating
Pistachio Creme brulee, fried dough ice cream, praline, anise tuile4yr ⋅ TheHerbalChef ⋅ r/CulinaryPlating
Pistachio Tart | White Chocolate Milk Crumb | Sweet Corn Chiffon Cake | Buttered Corn Ice Cream4yr ⋅ SpeakEasyChef ⋅ r/CulinaryPlating
Banana basque cheesecake, warm baileys fudge, italian meringue, caramel bananas, candied hazelnut5mo ⋅ TurtleFondler ⋅ r/CulinaryPlating
Madagascan vanilla and yoghurt panna cotta, poached rhubarb, blood orange, meringue, finished with a rhubarb consomme4yr ⋅ redditsarv ⋅ r/CulinaryPlating
Mojo braised pig tails, Haitian sos pwa, green apple and tomatillo salad, lacto apple and tomatillo paste, fresh mojo.1yr ⋅ Doggiedean ⋅ r/CulinaryPlating
White wine poached basa fillet on creamed spinach topped with carrot marinated in honey & vinaigrette4yr ⋅ water2wine ⋅ r/CulinaryPlating
Confit salmon, crispy salmon skin, orange lemon puree, cucumber, dill, sour cream, and lumpfish caviar.4yr ⋅ the_whitecrow ⋅ r/CulinaryPlating
olive oil poached octopus and seaweed salad on a bed squid ink dirty rice, topped with grapefruit and pomegranite1yr ⋅ Simple-Mistake1556 ⋅ r/CulinaryPlating
Deconstructed Oyster Mushroom Toast Appetizer /// Sourdough | Oyster Mushroom | Micro Leek | Creme Fraiche | Prosciutto4yr ⋅ abellisnotabell ⋅ r/CulinaryPlating
Lavender sponge cake, blood orange cremeux, lavender vanilla mousse, finished off with micro basil, orange and grapefruit wedges.3yr ⋅ BakerKlay ⋅ r/CulinaryPlating
Seared tuna w/ roasted garlic potato puree, San marzano jam w/ capers and castellano olives, finished w/ Meyer lemon infused evo drizzle2yr ⋅ jackson------------- ⋅ r/CulinaryPlating
Pan seared whitefish, cauliflower puree, miso roasted cauliflower, Jerusalem artichokes, Beurre blanc and leek oil.11mo ⋅ Strixt3r ⋅ r/CulinaryPlating
Butter poached shrimp, corn Maux Choux stuffed eggplant, sauteed Bunapi mushrooms, peach & bell pepper coulis.4yr ⋅ moldybuttcheese ⋅ r/CulinaryPlating
Seared Scallop, Black Cocoa Mole, Sweet Corn Crema, Charred Pineapple, Black Rice, Black Garlic Aioli4yr ⋅ SpeakEasyChef ⋅ r/CulinaryPlating
Asparagus - Miso Vegetable Stock - Pearl Onion - Mushroom - Hazelnut2yr ⋅ AnalyseThePlay ⋅ r/CulinaryPlating
Pan Roasted Quail, Pommes Fondant, Lacto-Fermented Blueberry Sauce, Charred Onion Powder1yr ⋅ shloog2 ⋅ r/CulinaryPlating
Salt and sugar cured scallop, apple and celery marinated in yuzu and on top a smoked cheese cover, with a pattern of herb puree. Not the best photo1yr ⋅ Unusual-Rip-9980 ⋅ r/CulinaryPlating
Crispy octopus, crusco pepper cream, smashed potatoes with lime, fennel.2yr ⋅ FatUnicornOfReddit ⋅ r/CulinaryPlating
Avocado semifreddo, lemon shards, white chocolate crumble, meringue2yr ⋅ jer11111 ⋅ r/CulinaryPlating
Strawberry yolk, burnt almond sauce, white chocolate shell, Sichuan pepper.6mo ⋅ Quiet-Award-3784 ⋅ r/CulinaryPlating
Prosciutto Al Pastor: Prosciutto chorizo, coal fired pinapple, organic blue corn, prosciutto skin chicharrones, cilantro paste.4yr ⋅ Chilesandsmoke ⋅ r/CulinaryPlating
Parsnip creme brulee, pain d'epices, apple & thyme gel, vanilla ice-cream3yr ⋅ AndyD89 ⋅ r/CulinaryPlating
Coalfish - Grilled squash - Sauteed kale - Pickled onion - Watercress - Beurre blanc on fermented white asparagus, served at the table1yr ⋅ Unusual-Rip-9980 ⋅ r/CulinaryPlating
Saffron Creme Brulee, curry-yuzu caramel, bourbon sponge, curry gel, yuzu gel and vanilla bourbon ice cream4yr ⋅ dvorakdev ⋅ r/CulinaryPlating
Orange Ice Cream, Orange Marmalade, Vanilla Poached Meringue, Mandarin and Angostura Ice3yr ⋅ maxboon ⋅ r/CulinaryPlating
Sous vide and charred octopus, pomme puree, chorizo and salsa verde topped with truffle oil3yr ⋅ Lanie01 ⋅ r/CulinaryPlating
The Carrot Cake | carrot pineapple brioche ; cream cheese creme Parisienne ; cream cheese walnut ice ; pineapple cinnamon gel ; candied carrot ; walnut nougatine4yr ⋅ DayvonB1920 ⋅ r/CulinaryPlating
Duck rillete croquet with grapefruit and rhubarb, sour herbs and crisp roots [pro/chef pnw]3yr ⋅ RoBinHoOdzFukBoy ⋅ r/CulinaryPlating
Roasted squash, cauliflower puree, braised radicchio, salsa macha, manchego crisp10mo ⋅ fkdkshufidsgdsk ⋅ r/CulinaryPlating
Chorizo stuffed chicken roulade, mash potatoes and chicken gravy, sunny side up egg in a nest of sauteed spinach, sunchokes, potato swirls, and microgreens.4yr ⋅ trunkadunks ⋅ r/CulinaryPlating
[home cook] Ratatouille with aubergine, zucchini, yellow squash and heirloom tomatoes2yr ⋅ Inside-Firefighter53 ⋅ r/CulinaryPlating
Steak with asparagus, sweet potato, and mushroom shallot puree.6mo ⋅ JeremiahLucas ⋅ r/CulinaryPlating
Glazed cauliflower and cauliflower-parsley puree with baked radish and micro greens3yr ⋅ vrwrc ⋅ r/CulinaryPlating
Seared Salmon, Fondant Potatoes, Corn and Zucchini Saute, Sweet Corn and Scallion Cream with Parsley Oil8mo ⋅ ScoobySnax319 ⋅ r/CulinaryPlating
Grilled halloumi, broccoli pate, open-fire fried spinach, dried tomatoes, quinoa crisps, olive oil1yr ⋅ DickLover9500 ⋅ r/CulinaryPlating
(Chef) Seared duck breast with puy lentils, duck confit, turnips and Granny Smith apple and pink peppercorn glaze2yr ⋅ yongo15 ⋅ r/CulinaryPlating
Duck, champagne grape gastrique, parsnip puree, roasted fennel1yr ⋅ BestGuavaEver ⋅ r/CulinaryPlating
fennel salat, cured flambe zander, pickeled fennel, olive tapenade, dill oil, pumpernickel1yr ⋅ nAs4_lmao ⋅ r/CulinaryPlating
Pan seared halibut, yellow squash rice, zucchini, carrots, snap pea, watermelon radish, beach mushroom, coconut green curry broth3yr ⋅ Chefwhit ⋅ r/CulinaryPlating
Roasted chicken breast, leek puree, balsamic walnut crusted broccoli1yr ⋅ Dizzy-Bite5141 ⋅ r/CulinaryPlating
Cornmeal crusted pickerel, wild rice and oat risotto, horseradish cream, pickled Saskatoon berries1yr ⋅ ActualRush4859 ⋅ r/CulinaryPlating
Carrots braised in their own juice and reheated in carrot butter, carrot puree, carrot jus, and carrot top.5mo ⋅ Creative_Farm6560 ⋅ r/CulinaryPlating
Humm's dish: Foie gras, seared; duck skin shallot crumble; plum-foie puree; plum pickled in sloe vinegar; duck prosciutto (aged 2 weeks); alyssum flowers6mo ⋅ Dry_Respect2859 ⋅ r/CulinaryPlating
on Versace again...Escarole from the garden on seared peach, smashed cucumber, stuffed squash blossom, blackberry balsamic1yr ⋅ neeforshort ⋅ r/CulinaryPlating
Asparaguses with goat cheese mousse, blood orange confit and wild herbs.1yr ⋅ Outrageous-Bus2336 ⋅ r/CulinaryPlating
Koji cured smoked short rib. Shishito peppers, pickled watermelon, kosho white bbq, leek ash3yr ⋅ slurrms ⋅ r/CulinaryPlating
Duck with blackberry red wine Demi + orange braised endives, duck fat potato pave and cauliflower puree5mo ⋅ Magnapop ⋅ r/CulinaryPlating
Lemon poppy madeleine. Rhubarb, lemon balm, star anise coulis. Chocolate covered marshmallow. Wild berry jam.9mo ⋅ Hot-Seaworthiness-71 ⋅ r/CulinaryPlating
First Offering: Lamb Loin, Lamb Dumplings, Kabocha Mole, Salsa Negra4yr ⋅ WastelandWesley ⋅ r/CulinaryPlating
Dark chocolate mousse, hazelnut meal and burnt butter cookie, hazelnut praline, raspberry coulis, white chocolate shard2yr ⋅ dcmonte ⋅ r/CulinaryPlating
Braised wagyu brisket, spicy eggplant sacchetti, buratta, pomegranate, spicy shoestring potato2yr ⋅ chickenhawk111 ⋅ r/CulinaryPlating
NY strip, cauliflower puree, sugar snap peas, king oyster mushrooms1yr ⋅ chashaoballs ⋅ r/CulinaryPlating
Poached Mission Figs, Brown butter financier, Cinnamon pastry cream, Rosemary and white chocolate whipped ganache, Candied pecans, Port Wine Ice Cream3yr ⋅ sharijewski ⋅ r/CulinaryPlating
Ramp risotto w/ lobster and morel mushrooms and violets4yr ⋅ jackson------------- ⋅ r/CulinaryPlating
King Cole summer duck with Avocado, pomegranate, and young greens3yr ⋅ Mobytrice666 ⋅ r/CulinaryPlating
Nagano pork tonkatsu, braised farro and kale with bacon, wild mushroom, fennel and orange broth, pickled cabbage4yr ⋅ gdan66 ⋅ r/CulinaryPlating
Suckling pig tenderloin, smoked pig cheeks tortellinis, creamy morels, marinated mustard seeds, cider sauce.4yr ⋅ thegreatchief1 ⋅ r/CulinaryPlating
Charcoal grilled salmon w/ prawn bisque & caramelized kewpie2yr ⋅ Savings_Rhubarb5346 ⋅ r/CulinaryPlating
White peony Panna cotta, almond shortbread, kumquat, poached pear, grapefruit gel, meringue, olive oil3yr ⋅ alyssadujour ⋅ r/CulinaryPlating
Octopus, Duck Fat Potato Pave, Kaffir Lime Leaf Hummus, Chili Crisp1yr ⋅ kytran40 ⋅ r/CulinaryPlating
purple potato puree, braised shortrib, scored trumpets, foie Gras, and a red wine agrodulce. It's not messy, it's rustic.1yr ⋅ SeptumGuy ⋅ r/CulinaryPlating
Torched Scallop , Harukei turnip, Lobster knuckle, lobster kosho veloute, Yuzu oil3mo ⋅ ChefXJeff ⋅ r/CulinaryPlating
Scallops, Garlic-Herb Oil, Smoked Gouda Butternut Squash Puree, White Quinoa Salad6mo ⋅ Dry-Radish-4315 ⋅ r/CulinaryPlating
Wine poached pear with white chocolate thyme panna cotta, spiced almond shortbread crumble, charred citrus gel, and pear syrup4yr ⋅ tmm2014 ⋅ r/CulinaryPlating
Hey Chefs. Here's one I did today, what're your thought. Chorizo stuffed squid. Cippiolini onion. Confit potato. Sauce Nero (squid ink).4yr ⋅ slopeeees ⋅ r/CulinaryPlating
First time posting pls be nice , sous vide duck breast , beluga lentils w/ root veg , carot ginger puree ,pickled chanterelles , poached turnips and split duck jus4yr ⋅ Colecupid ⋅ r/CulinaryPlating
Coconut Dulce de leche, Caramel cake, miso caramel, corn ice cream, sweet herb crumble, tuile, 5mg CBD4yr ⋅ TheHerbalChef ⋅ r/CulinaryPlating
Teriyaki Glazed Mahi•Jalapeno-Pork Coconut Rice•Roasted Baby Bok Choy•Toasted Sesame Seeds1yr ⋅ crabclawmcgraw ⋅ r/CulinaryPlating
Pan seared chicken thigh, spring onions, charred corn and summer squash ratatouille, beurre blanc and chive oil10mo ⋅ mglomniac ⋅ r/CulinaryPlating
Bluefin tuna tossed in black garlic sauce, wasabi yuzu gel, fried garlic chips, avocado, and micro cilantro7mo ⋅ Fun-Thought9699 ⋅ r/CulinaryPlating
Bread Pudding with Honey Creme Anglaise, Housemade Granola, Bruleed Figs, Pomegranate, and Honeycomb3yr ⋅ acciochef ⋅ r/CulinaryPlating
Hamachi tartare, egg yolk jam, black vinegar pickled garlic, and salt and vinegar chip crumb6mo ⋅ Harmonn2 ⋅ r/CulinaryPlating
Herbs & seared scallops in a cream of cauliflower bisque (pouring vid in comments)3yr ⋅ water2wine ⋅ r/CulinaryPlating
Sticky Asian Salmon, Coriander soy glaze, Asian slaw, gochujang aoli, black sesame, coriander leaf10mo ⋅ Coop8804 ⋅ r/CulinaryPlating
Lime panna cotta with basil ice cream, puffed rice and vanilla meringue shards4yr ⋅ Themoderngastronomer ⋅ r/CulinaryPlating
