Pan roasted fillet, broccoli rabe, fondant potato, red wine mushrooms. 1mo ⋅ Vast_Replacement_391 ⋅ r/CulinaryPlating
Salmon mi cuit, yuzu and coriander pickled fennel, wakame, carrot puree4yr ⋅ AndyD89 ⋅ r/CulinaryPlating
Braised Beef Short Ribs, Butternut Squash Risotto, Broccolini, Pomegranate Port Reduction, King Oyster Mushroom1yr ⋅ Gilgamesh1898 ⋅ r/CulinaryPlating
Confit egg yolk, zucchini ribbon nest, reverse seared steak and vegetable puree.2yr ⋅ BushyEyes ⋅ r/CulinaryPlating
Hanger steak with carrots, Broccoli, potato and lingonberry sauce3yr ⋅ shalomyess ⋅ r/CulinaryPlating
Watermelon three ways. Compressed, picked, and raw watermelon with fried herb feta, cucumber, herb oil, spiced cucumber juice, and lemon spheres.3yr ⋅ Parmesan28 ⋅ r/CulinaryPlating
Anglerfish, fennel, burned cabbage, herb-marbled cream sauce, crispy fennel and fennel fronds. With a glass of Pouilly-Fuisse.2yr ⋅ Robthebanker ⋅ r/CulinaryPlating
BBQ Rabbit, fondant turnips, heirloom carrots, rabbit-fennel demi2yr ⋅ cookwithproblems ⋅ r/CulinaryPlating
A5 wagyu snack. Brioche fried in wagyu fat, mushroom duxelle and osetra caviar4yr ⋅ Meepox5 ⋅ r/CulinaryPlating
rainbow trout, sweet potato, spinach, fig leaf oil, pickled peppers, radish1yr ⋅ fkdkshufidsgdsk ⋅ r/CulinaryPlating
Pan-seared duck breast w/ fondant potatoes, mint pea puree, and a port sauce2yr ⋅ DairFair ⋅ r/CulinaryPlating
Potato beignet, sweet ricotta, fermented mustard seeds, dill cream, Serrano ham3yr ⋅ 2glamtogiveadamn ⋅ r/CulinaryPlating
scallop with yellow tomato sauce, mussels, clams, squid and mint3yr ⋅ FatUnicornOfReddit ⋅ r/CulinaryPlating
hiyayakku - soft tofu with soy sauce, mirin, garlic, scallions, red pepper, and grated daikon2yr ⋅ butternutsquashpizza ⋅ r/CulinaryPlating
Beetroot, bone marrow, fermented blueberries, sunflower seeds, black apple juice3yr ⋅ ilmiosalame ⋅ r/CulinaryPlating
Braised short rib, red wine glaze, roasted sunchoke puree, crispy shallots, brown butter crumble, black truffles.3yr ⋅ GeekyPeeky ⋅ r/CulinaryPlating
Sous vide ribeye with compound butter, roasted okra, and fondant potatoes.3yr ⋅ MitchIsRedding ⋅ r/CulinaryPlating
Tuna Tiradito with an aji amarillo leche de tigre sauce and nori tapioca pearl crisps2yr ⋅ djmac20 ⋅ r/CulinaryPlating
Home cooked: Duck, English Pea/Mint Risotto, plum and black garlic gastrique. How would you plate?1yr ⋅ ilikefooddogsnguys ⋅ r/CulinaryPlating
Chicken breast, leek puree, leeks, leek chips, walnut crusted broccoli, white wine pan sauce 1mo ⋅ FlakeyMuskrat ⋅ r/CulinaryPlating
Dolsot Bibimbap - pork belly, rice, kochujang-carrot puree, quail egg, perilla8mo ⋅ authorbrendancorbett ⋅ r/CulinaryPlating
Stuffed Chicken Wing, Chicken and Apple Sausage, Popped Sorghum, Roast Chicken Jus3yr ⋅ SpeakEasyChef ⋅ r/CulinaryPlating
Cumin gnocchi, carrot ginger sauce, curry leaf Thai chili oil, fried carrot ribbons, toasted almonds3mo ⋅ Intrepid-Cicada-4239 ⋅ r/CulinaryPlating
Seared Scallops with Sweet Corn Puree, Bacon, Jalepeno, and Sea Beans, and Forbidden Rice9mo ⋅ DrumsRshibby ⋅ r/CulinaryPlating
Scallops with parsnip puree, roasted brussels sprouts and baby bella mushrooms4yr ⋅ highkun ⋅ r/CulinaryPlating
Pepper gazpacho, cucumber and rainbow Swiss chard, sweet and spicy chili aioli crispy bread, pickled shrimp, broccoli sprout and breakfast radish3yr ⋅ Parmesan28 ⋅ r/CulinaryPlating
Wild king Salmon, foraged chanterelles and lobster mushrooms, sugarsnap pea puree, garlic chive buerre blanc1yr ⋅ tvdan3 ⋅ r/CulinaryPlating
seabass crudo, coconut, citrus, melon, hazelnut, rice chip1yr ⋅ Numerous_Mortgage115 ⋅ r/CulinaryPlating
pork tenderloin | sweet potato | radicchio | shishito | maple jus2yr ⋅ fkdkshufidsgdsk ⋅ r/CulinaryPlating
Amuse - Potato, Mayo, Kimchi Aoli, Furikake, Scallion, Bonito Flake6mo ⋅ Winerychef ⋅ r/CulinaryPlating
Sous vide salmon, potato fondant, extra lemony hollandaise, pickled radishes, edemame2yr ⋅ czechMeg ⋅ r/CulinaryPlating
Herb Crusted Pork Tenderloin. Ajo Blanco, Carrots, Pomegranate Demi.2yr ⋅ SeizeTheCarp3 ⋅ r/CulinaryPlating
Lemon and mint compressed watermelon, whipped mozzarella, nectarine, balsamic3yr ⋅ nut_and_bolt_guy ⋅ r/CulinaryPlating
Churro. So this is my take on churros. Pate chox fried, cinnamon sugar, vanilla IC, apples poached in tequila caramel sauce. Thoughts.2yr ⋅ fiendguru ⋅ r/CulinaryPlating
balsamic jelly, beetroot cucumber, orange-ginger cucumber, feta creme2mo ⋅ lucon_trade ⋅ r/CulinaryPlating
Gin-Carved lake trout/pickled radish/dill/ sauce is made from whey, pear and cucumber/elder-oil3yr ⋅ leond16 ⋅ r/CulinaryPlating
Pork cheeks,root vegetable hash,chow chow and mustard cream sauce.2yr ⋅ zach3tribble ⋅ r/CulinaryPlating
Pan roasted salmon, lima bean puree, pear caramelized with palinka, pistachio gel and lemon jus2yr ⋅ LowKeyWalrus ⋅ r/CulinaryPlating
Cosmic Brownie//Milk Crumble//Chocolate Cremeux//Housemade Chocolate Ice Cream11mo ⋅ [deleted] ⋅ r/CulinaryPlating
Aged Duck Breast, Lacinato Kale, Blood Orange Glazed Celeriac, Benne Seed5mo ⋅ SpeakEasyChef ⋅ r/CulinaryPlating
Gambero Rosso tartare, tom kha kai mousse, korean chili dressing, wasabi, sea vegetables2yr ⋅ poppypeppy01 ⋅ r/CulinaryPlating
Twice cooked pork belly w/ coconut & lychee curry, spiced apple chutney, makrut lime & jasmine rice, greens.2yr ⋅ easttown_ashtree ⋅ r/CulinaryPlating
Tenderloin with Black Garlic puree, Savoy cabbage, and Potato dauphinoise. Inspired by the Artist Alexander Calder.4yr ⋅ Mr_Sirloin_Steak ⋅ r/CulinaryPlating
Beauregarde snow peas, sugar snap peas, lemon garlic yogurt, mint oil, sumac10mo ⋅ DetectiveNo2855 ⋅ r/CulinaryPlating
Tuna Crudo • Cranberry Apricot Shrub • Soy Compressed Satsuma • Garlic Chips • Mint • EVOO • Flakey Sea Salt3mo ⋅ the_long_game_828 ⋅ r/CulinaryPlating
Prosciutto e melone with pecorino sardo, balsamic reduction, basil oil and microgreens4yr ⋅ shalomyess ⋅ r/CulinaryPlating
Mars dessert: Spicy chocolate mousse with a mango liquid insert, with citric n triple sec icecream, passion fruit sphere, chocolate sponge, crumble, pickled kumquat, papaya n gin gel and orange toffee.2yr ⋅ rapperro1999 ⋅ r/CulinaryPlating
Duck breast, mushroom puree, pickled heirloom tomato and purple endive2yr ⋅ raspaz ⋅ r/CulinaryPlating
lemon curd, various fruits, brown butter crumble, thyme, white chocolate cookie1yr ⋅ under_the_curve ⋅ r/CulinaryPlating
Salmon mi-cuit with horseradish cream sauce , wasabi ginger sauce, and fried capers. Black garlic baby potatoes. Asparagus with hollandaise.3yr ⋅ discordianofslack ⋅ r/CulinaryPlating
Cheesecake, sour cherry tartar, cherry cremeux, sour cherry gel, salty chocolate crumble and chocolate ice-cream4yr ⋅ dvorakdev ⋅ r/CulinaryPlating
White Passion: White chocolate and coconut namelaka, passion fruit creme, coconut granola, fresh pineapple, passion fruit caviar2yr ⋅ stimia ⋅ r/CulinaryPlating
Chicken, blue cheese, Broccoli and asparagus puree and a cabbage and mustard seed salad3yr ⋅ DefiantBumblebee9 ⋅ r/CulinaryPlating
Sou Vide Halibut with seared scallops, frisee, endive and beets salad finished with Fish veloute sauce4mo ⋅ Interesting-Task-733 ⋅ r/CulinaryPlating
Roasted beet, beet tartare, red and yellow beet mascarpone puree shaved manchego cheese2yr ⋅ topguwap83 ⋅ r/CulinaryPlating
Pear and gorgonzola salad, toasted pecans, dates, arugula, figs, balsamic reduction3yr ⋅ nut_and_bolt_guy ⋅ r/CulinaryPlating
Corn cream puree, scallops, spot prawns, and cilantro oil.3yr ⋅ bumblebeetuna2019 ⋅ r/CulinaryPlating
Shmaltzy king oyster mushrooms, Chinese chive tuile, miso brown butter cauli puree, endamame, black vinegar and ginger gastrique, Chinese chive oil2yr ⋅ yabloka98 ⋅ r/CulinaryPlating
Mackerel, pickled cucumber, romesco, spring onions, cherry tomatoes, basil oil.1yr ⋅ jamboknees ⋅ r/CulinaryPlating
Hokkaido scallop, braised octopus and oyster Aguachile with local radish, jalapeno, cilantro, tomatillo, sea salt and aberquina olive oil.3yr ⋅ LordCheezusChrist ⋅ r/CulinaryPlating
Blancmange -Earl grey custard, pineapple, pineapple confiture, savory graham cracker crumble5mo ⋅ Albygood ⋅ r/CulinaryPlating
Gellified and fried cauliflower and bacon puree with fries golden sage and garlic scape.2yr ⋅ mattseg ⋅ r/CulinaryPlating
Stuffed Roasted Langoustine, Fried Green Tomato, Bacon Onion Jam, Micro Herb Salad3yr ⋅ ChefLynnWheeler ⋅ r/CulinaryPlating
Sousvide Striploin, Miso Sake Beurre Blanc, Fondant Potatoes, King Oyster Mushrooms4yr ⋅ Wesngwj ⋅ r/CulinaryPlating
Nori Cured Prawn and Fluke, Roasted Ginger Nage, Pickled Daikon, Bok Choy Sprouts4yr ⋅ jonaugpom ⋅ r/CulinaryPlating
Flan Patissier, Blackberry (fresh, frozen coulis, mousse), and Meyer Lemon Fluid Gel4yr ⋅ SpeakEasyChef ⋅ r/CulinaryPlating
Pan seared seabass, heirloom cherry tomatoes, Avocado, charred onions, fresh basil, green goddess vinaigrette.4yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Sancerre-seared scallops, creamy polenta w/roasted wild mushroom/broccolini3yr ⋅ mpeters967 ⋅ r/CulinaryPlating
Calabacitas, refried black beans, savory jalapeno cornbread, avocado lime crema2yr ⋅ pistolpxte ⋅ r/CulinaryPlating
Seared Scallops with Sweet Corn and Bok Choy over Poblano-Cilantro Broth1yr ⋅ DrumsRshibby ⋅ r/CulinaryPlating
Mini pate en croute with quince gel pickled mustard seeds and chervil. Thoughts?1yr ⋅ kevingelman ⋅ r/CulinaryPlating
Mango, chocolate, passion fruit mousse, praline dust, mango and passion fruit gelee, chocolate glaze.. easy Sunday dessert ❤️🍫4yr ⋅ dvorakdev ⋅ r/CulinaryPlating
Beer-braised short rib, sauteed mushrooms, mashed potatoes3yr ⋅ Dobby_the_haus_elf ⋅ r/CulinaryPlating
Coffee and olive oil sponge, dark choc mousse, tiramisu cream, choc shards, Coffee gel, Coffee syrup.1mo ⋅ iguessthisismyusrnme ⋅ r/CulinaryPlating
Poached pineapple mille feuille, lemonthyme cream, lemon verbena gel4yr ⋅ iminurbed ⋅ r/CulinaryPlating
caramelized banana and lavender cake / burnt white chocolate ganache / lemon zest creme3yr ⋅ gavenvanni ⋅ r/CulinaryPlating
Chewy glazed red beets with golden beets, fresh blackberries, radish, herb yoghurt, dukkah and chive oil.1yr ⋅ derekweerts ⋅ r/CulinaryPlating
Hay-smoked and torched mackerel, Granny smith and celery remoulade, apple gel and pickles1yr ⋅ Ahryu ⋅ r/CulinaryPlating
prawn & tomatillo. Achiote poached prawn, mezcal compressed local cucumber. Local tomatillos and radishes seasoned with sal con chapulin. Fluid gel made from the poaching liquid. Cucumber and Serrano agua chile.1yr ⋅ ZealousidealGiraffe1 ⋅ r/CulinaryPlating
Korean braised short rib sweet potato grits pickled daikon radish baby turnips and braised mustard greens1yr ⋅ Bastian_nll ⋅ r/CulinaryPlating
Flambe duck breast, cabbage, parsley, pickled mushrooms, mushroom puree, and whisky sauce :)3yr ⋅ fitnessmind-chefmajk ⋅ r/CulinaryPlating
tostada de platano with roots, mushroom crumble, parsley paste and rose oil3yr ⋅ alainthechef ⋅ r/CulinaryPlating
Farfalle with asparagus, peas, guajillo oil & lemon sauce, toasted almonds, tarragon4yr ⋅ wwvpv ⋅ r/CulinaryPlating
[Professional] (UK) Mint crusted rack of lamb, Squash and thyme terrine, squash puree, sorrel and a burgundy lamb sauce (not pictured)2yr ⋅ Internetley ⋅ r/CulinaryPlating
French Toast, Butterscotch, Creme Fraiche, Plum Poached in Lacto-Fermented Strawberry Syrup4yr ⋅ SpeakEasyChef ⋅ r/CulinaryPlating
Compressed Melon - Saffron Paneer - Smoked Aguachile - Kashmiri Chili Powder - Salted Melon Seed3yr ⋅ theancientofdayz ⋅ r/CulinaryPlating
Melon - country ham - rocket - honeydew sorrel vinaigrette - dill lemon yogurt - pepitas - freeze dried chevre - mint4yr ⋅ shryk42 ⋅ r/CulinaryPlating
Peanut butter mousse, caramel peanut crunch, vanilla bean gelato.3yr ⋅ jeetdactyl ⋅ r/CulinaryPlating
“Shepherd’s Pie” Braised lamb shank, taro and ulu mash, pea tendrils, lamb jus2yr ⋅ topguwap83 ⋅ r/CulinaryPlating
Pan seared duck, sauteed carrot and asparagus, roasted cauliflower and tumeric puree, brown butter ginger orange glaze, mandarin.1yr ⋅ NicePajamas ⋅ r/CulinaryPlating
Scallop crudo, pickled shallots, smoked red long hots, kaffir lime oil, dashi3yr ⋅ tallmansteez ⋅ r/CulinaryPlating
Hi everyone, anyone ever tried a fruity salmon tartare? Have a great day:)2yr ⋅ Middle-Signature-530 ⋅ r/CulinaryPlating
Black Forest Bombe, chocolate cake, cherry ice cream, Kirsch, mousse, chocolate coating, chocolate crumble4yr ⋅ giancarlo0617 ⋅ r/CulinaryPlating
tostada made of platanos with lacto fermented guacamole, peanut, roasted and raw brussel sprouts, topoed with garlic cream3yr ⋅ alainthechef ⋅ r/CulinaryPlating
Pork schnitzel on focaccia, cucumber/fennel/dill salad, Guinness/soy mayonnaise4yr ⋅ gdan66 ⋅ r/CulinaryPlating
Chocolate and amarena cheesecake, crust from homemade muscovado cookies, Chocolate, mango, Grenadina glazes cherry and mango gel Chocolate sorbet (75%) and some chocolate macaron I call it Geometric Abstraction Inspired by amazing artist Lucyanne Terni4yr ⋅ dvorakdev ⋅ r/CulinaryPlating
Brown butter sesame blondie, salty toasted sesame gelato, gochugaru ganache.1yr ⋅ ChefXJeff ⋅ r/CulinaryPlating
Smoked eel, asparagus, cucumberchip, passion fruitgelee and gel, cucumbergel, chervil. Served with a Basil-Caviarsauce.2mo ⋅ TheBoofingCompany ⋅ r/CulinaryPlating
Crispy skin silver bream, celeriac-garlic-potato mash, pan fried eggplant, semi-dried cherry tomatoes and a saffron- champagne beurre blanc sauce.1mo ⋅ lofaszkapitany ⋅ r/CulinaryPlating
