Brioche crusted fish with garlic kale bread pudding, braised mushroom, and a burnt kombu oil beurre blance1mo ⋅ bilboberman ⋅ r/CulinaryPlating
Caribbean fish cakes, spicy butternut squash puree, cilantro-mint creme fraiche, spiced apple and beet glass1yr ⋅ bobocorncob ⋅ r/CulinaryPlating
Ceviche of Young Coconut- Coconut Tigre, Macerated Shallot, Mango, Culantro & Jalapeno1yr ⋅ SeizeTheCarp3 ⋅ r/CulinaryPlating
Pulpo a la plancha with sweet chili aioli, fingerling potatoes, and my fingers blocking all of the light.1yr ⋅ DreadedChalupacabra ⋅ r/CulinaryPlating
Sole, asparagus, smoked salmon roe, lemon grass dashi beurre blanc, chive oil3yr ⋅ PilgorTheGoat ⋅ r/CulinaryPlating
Slow braised herb and wine marinated lamb shank, herb mashed potatoes, pickled fennel and carrot, butter steamed black cabbage roll, braise liquid reduction2yr ⋅ Robthebanker ⋅ r/CulinaryPlating
Pea and dill risotto/toasted pine-nuts/seared scallops. Thoughts on plating?1yr ⋅ ChefGoni ⋅ r/CulinaryPlating
Beet and sweet potato gnocchi. Brown butter/maple gastrique. Toasted walnut, bacon lardon, goat cheese, crispy kale.3yr ⋅ gorrrlamii ⋅ r/CulinaryPlating
Pan seared cod loin, mussels, fennel, uni butter and risotto Milanese4yr ⋅ Latter-Memory ⋅ r/CulinaryPlating
Diver scallops, pesto cappelletti, beets, purple daikon, marinated cucumber and everything else that is in season here.1yr ⋅ chickenhawk111 ⋅ r/CulinaryPlating
Blackened Snapper, Scallop-Lobster Hash with Brussel Sprout Leaves and Grape Tomatoes, Spicy Roasted Red Pepper-Tomato Sauce1yr ⋅ crabclawmcgraw ⋅ r/CulinaryPlating
Sauteed Argentinian red shrimp, Sherry, garlic butter sauce, grilled sourdough1yr ⋅ hightopdrums ⋅ r/CulinaryPlating
Shrimp Risotto with Brinjal Caponata and Curry Leaves, Thai Chili Peppers, and Poached Shrimp in Aleppo Pepper Butter2yr ⋅ BushyEyes ⋅ r/CulinaryPlating
Confit snapper, lemon parsley emulsion, black garlic sauce, warm lemon infused olive oil9mo ⋅ nathand1109 ⋅ r/CulinaryPlating
Fall harvest veggies, crispy kale, goat cheese, Dijon salmon. Nice honey mustard sauce, too.1yr ⋅ pistolpxte ⋅ r/CulinaryPlating
Fermented Peach Ice Cream, Strawberry & Peach Magic Shell, Peach Jam, Whipped Creme Fraiche8mo ⋅ SpeakEasyChef ⋅ r/CulinaryPlating
Salmon filet/cured with chilled split-pea soup, and a sorghum, mint, tomato salad.4yr ⋅ immei ⋅ r/CulinaryPlating
Pan roasted tout, veloute sauce with dill oil, julienne carrot and zucchini, mashed potatoes.1yr ⋅ bedoge_ ⋅ r/CulinaryPlating
Roast pork belly on 3 purees (carrot, beet & cauliflower) & a relish of pickled onion/beet/eggplant served with fondant potatoes1yr ⋅ water2wine ⋅ r/CulinaryPlating
[pro/chef] Crispy skinned local striped bass, pea tendrils, fava beans, asparagus, morels, green garlic pea puree.11mo ⋅ Impossible_Sign_9051 ⋅ r/CulinaryPlating
Chocolate lava cake with a raspberry cremeux and spice rum coffee ice cream1yr ⋅ Bastian_nll ⋅ r/CulinaryPlating
Duck breast, spice and orange sauce, sage butter cauliflower, carmelized chicory1yr ⋅ Unusual_Internal_214 ⋅ r/CulinaryPlating
Roasted beets, house pastrami, spices yogurt, Aleppo chili oil, lime, lotsa herbs7mo ⋅ DetectiveNo2855 ⋅ r/CulinaryPlating
Duck, salsify, sancho, lavender, salsify, beetroot, umeboshi, pickled elderberrie3mo ⋅ zushisushi ⋅ r/CulinaryPlating
Scallops, turnip, fermented plums, bergamot kosho, lovage, fried goosefoot seeds2yr ⋅ ilmiosalame ⋅ r/CulinaryPlating
Koji Crusted Chicken Livers over Harissa Yogurt. Finished with Salsa Verde and Maldon.3yr ⋅ Harmonn2 ⋅ r/CulinaryPlating
Curry farmer's cheese, green apple and bacon chutney, toasted graham crust and crushed walnuts, topped with kiwi green apple and scallions1yr ⋅ 09umi ⋅ r/CulinaryPlating
Thai sweet sausage, cilantro, shallot, rooster sauce, finger pepper, toasted rice, crispy shallot on a potato roll3yr ⋅ ChefXJeff ⋅ r/CulinaryPlating
Grapefruit and White Chocolate Frozen Parfait, Toasted Milk, Basil1yr ⋅ SpeakEasyChef ⋅ r/CulinaryPlating
smørrebrød with duxelles, preserved truffle, walnut and mushroom jus3yr ⋅ alainthechef ⋅ r/CulinaryPlating
Gnocchi with Brown butter, wild mushrooms, sundried tomatoes, tarragon and herb balsamic glaze1yr ⋅ stonedmaester97 ⋅ r/CulinaryPlating
Quick staff dessert: Ginger lemongrass Panna Cotta, yuzu gel, W.C. soil, mango caviar, meringue4d ⋅ GoldGlass18 ⋅ r/CulinaryPlating
Potato flowers, squash puree, oyster mushroom & broccolini (vegan)3yr ⋅ oskarbakker ⋅ r/CulinaryPlating
Galangal and honey pannacotta/ Thai basil puree / honey gelee / wild strawberry yogurt... early stages of development3yr ⋅ Johannfranks ⋅ r/CulinaryPlating
Sous-Vide & Grilled Turnip, Corn & Miso Sauce, Smoked Corn Consomme & Roasted Mushroom Oil1yr ⋅ garrettlhare ⋅ r/CulinaryPlating
Smoked and Pickled Carrot | XO Mole | Pepita | Coriander | Lime3yr ⋅ SnooTangerines5218 ⋅ r/CulinaryPlating
Beer cured salmon with pickled beets, pickled mustard seeds, sour coco cream, herbs8mo ⋅ Turkey-On-Bun ⋅ r/CulinaryPlating
Bluefin, smoked olive oil, torched Cara Cara, spiced pistachio, paprika.2yr ⋅ LordKlek ⋅ r/CulinaryPlating
Coconut Cream, Mango Chutney, Peanut Crispies, Ginger Syrup, Thai Basil1mo ⋅ bjuptonfan1 ⋅ r/CulinaryPlating
Manjari cremeux, malt chocolate meringue, strawberry sorbet, champagne gel.2yr ⋅ itsPonchie ⋅ r/CulinaryPlating
Pan seared sea bass, parsnip puree, caramelized garlic, wilted spinach, parsnip chip, citrus butter, micro green1yr ⋅ CommunicationTop7158 ⋅ r/CulinaryPlating
Almond Cake, Mulberry Leaf Ice Cream, Fermented Cherry Jam, Vanilla Cremeux, Lemon Pate de Fruit3yr ⋅ SpeakEasyChef ⋅ r/CulinaryPlating
Modern Fish & Chips // Confit potato chip, vinegar powder, cod mousse, pea puree3yr ⋅ AndyD89 ⋅ r/CulinaryPlating
Seared tuna, wasabi broth with pea shoots and daikon radish, and egg yolk2yr ⋅ BushyEyes ⋅ r/CulinaryPlating
beets, farmers cheese, fermented husk cherries, grilled treviso, delfino cilantro, beet molasses, pistachio5mo ⋅ fattnessmonster ⋅ r/CulinaryPlating
Stuffed morels with asparagus, pickled mustard seeds and Beurre Blanc2yr ⋅ Capital-Cat4898 ⋅ r/CulinaryPlating
Burdock root, hen-of-the-woods, acorn squash, cauliflower coulis, pickled perilla seed, nori3yr ⋅ gh05t_w0lf ⋅ r/CulinaryPlating
Paella, bomba rice, calamari, mussels, Argentinian red shrimp, seasonal vegetables, lemon a la plancha1yr ⋅ hightopdrums ⋅ r/CulinaryPlating
Pavlova with black currant sauce,vanilla pastry cream,almond pate sable,black currant sorbet and wood sorrel2yr ⋅ dvorakdev ⋅ r/CulinaryPlating
Halibut, Polenta Cakes, Roasted Asparagus and Rainbow Carrots, Red Pepper Coulis, Red Beet Essence.1yr ⋅ H3rban_Legend ⋅ r/CulinaryPlating
Today’s pre dessert: Amalfi lemon sorbet, blueberry compote & lemon crisp. Dessert: chocolate and cherry mousse, cherry sorbet1yr ⋅ Miserable_Phrase_240 ⋅ r/CulinaryPlating
Thai green curry sausage stuffed in a deboned chicken wing and glazed with fish sauce caramel11mo ⋅ [deleted] ⋅ r/CulinaryPlating
Fig leaf wrapped grouper, habanada pepper toum, sungolds, spigarello, fig leaf oil1yr ⋅ fkdkshufidsgdsk ⋅ r/CulinaryPlating
Duck, charred bok choy, duck/ginger/chive gyoza, blood orange reduction2yr ⋅ artandothershit ⋅ r/CulinaryPlating
Scallops, bay/garlic potato puree, compressed mirin/dill/white wine cucumber3yr ⋅ ________BATMAN______ ⋅ r/CulinaryPlating
Macaron with roast buckwheat, curiander curd, yuzu and passion fruit cremeux, passion fruit gel, confit clementine1yr ⋅ poppypeppy01 ⋅ r/CulinaryPlating
Shio Koji kohlrabi 'dumplings' filled with baked kohlrabi and leek | caramelized onion and coffee garum puree | pickled mustard seeds | leek oil9mo ⋅ biekorindt ⋅ r/CulinaryPlating
the new and improved iberico pork cheek with a sage/honey/balsamico glaze, sweet potato puree, reconstructed caponata, bell pepper gel and dried cavolo nero flakes1yr ⋅ LukeWarmWaffles ⋅ r/CulinaryPlating
Caramelia mousse, mandarin insert and gel, Gold chocolate glaze, wood sorrel sorbet1yr ⋅ dvorakdev ⋅ r/CulinaryPlating
Salmon with crispy cabbage nest, smoked tofu puree, and green tea sabayon broken with cilantro oil1d ⋅ bilboberman ⋅ r/CulinaryPlating
scallops, guanciale, polenta, mint/pea puree, pomme souffle with sweet corn sauce and savory whipped cream1yr ⋅ ChewyElastic ⋅ r/CulinaryPlating
Coq Au Vin with fondant potatoes, charred onion, blanched carrot ribbons, and roasted garlic2yr ⋅ tvdan3 ⋅ r/CulinaryPlating
Eel in green apple, crispy gingerbread, beetroot, onion crumble, lime cream and a smoll mixed herb salad.2yr ⋅ Dbanzai ⋅ r/CulinaryPlating
Honey panna cotta, pear vanilla caramel, honey tuile and honeycomb9mo ⋅ Jaypeanewb ⋅ r/CulinaryPlating
White chocolate and raspberry macaron, white chocolate decoration, sorrel and edible flowers.4mo ⋅ Oldeggshell ⋅ r/CulinaryPlating
Sweet Potato Mousse/ Marshmallow Fluff/ Gingersnap / Candied Pecans / Cranberry Compote 🍂🍁6mo ⋅ Ksheg ⋅ r/CulinaryPlating
Corn fed chicken and cep terrine with burgundy black truffle croquette, along a wild garlic emulsion, pickled wild mushrooms, wild garlic flowers and crispy chicken skin1yr ⋅ nebuchdnezza ⋅ r/CulinaryPlating
Duck breast, duck heart bresola, duck leg confit, beet & red sauerkraut puree, radicchio kimchi, jus1yr ⋅ RapportRaptor ⋅ r/CulinaryPlating
Miso salmon, yu choy, miso honey sauce, enoki, chives, nori, crispy onions2yr ⋅ Anomalous1436 ⋅ r/CulinaryPlating
Grilled lobster, hopping John stuffed parcel, lobster and nduja broth2yr ⋅ slurrms ⋅ r/CulinaryPlating
Dou of milk fed pork, Swiss chard, honeycrisp apples and rutabega mostarda4yr ⋅ Latter-Memory ⋅ r/CulinaryPlating
Chilean sea bass mosaic, sungold saffron sauce, charred peppers, charred tomato, basil oil9mo ⋅ fkdkshufidsgdsk ⋅ r/CulinaryPlating
Duck with tangerine syrup/green Sichuan pepper oil glaze, carrots, smoked garlic dashi2yr ⋅ tallmansteez ⋅ r/CulinaryPlating
Chocolate Tart, Spicy Chocolate Ice Cream, Smoked Olive Oil, Brown butter Crumb 1mo ⋅ Air_fried_eyes420 ⋅ r/CulinaryPlating
30 oz wet cured tomahawk steak marinated in black garlic and shio koji. Misozuki asparagus, onion Carmel, and topped with miso tomato salt3yr ⋅ tman138 ⋅ r/CulinaryPlating
White chocolate cheesecake, tarragon cremeux, blackberry cremeux, blackberry gel, tarragon ice-cream, chocolate crumble - version 24yr ⋅ dvorakdev ⋅ r/CulinaryPlating
Kurobuta Pork Collar, Sweet Corn Polenta, Mulberry, Heirloom Cherry Tomato2yr ⋅ SpeakEasyChef ⋅ r/CulinaryPlating
Pan seared red snapper, Carolina gold rice, sea island red peas, leek coulis2yr ⋅ Jack_sosa ⋅ r/CulinaryPlating
Pineapple cheesecake, caramel glaze, coconut flake shortbread crust, rum pineapple confit, coulis, chantilly cream2yr ⋅ JudithButlr ⋅ r/CulinaryPlating
Beef short ribs with roasted red bell pepper polenta, garlic & pecorino, and a cinnamon red wine braising sauce1yr ⋅ Administrative-Two66 ⋅ r/CulinaryPlating
Pork Milanese. Arugula & Fennel Salad, Fried Capers, Castelvetrano Olives, Tonnato.2yr ⋅ SeizeTheCarp3 ⋅ r/CulinaryPlating
[Professional] Trout Tartare, walnut truffle emulsion, walnut ketchup, celeriac Remoulade/shoestring celeriac, Dill1yr ⋅ Mulppyy ⋅ r/CulinaryPlating
Carrot mosaic, purple carrot puree, celery, carrot and yuzu jus3wk ⋅ Iaaammmmdarthmaull ⋅ r/CulinaryPlating
Salmon with a nori and fennel cure, beet and whole orange puree, sauvignon blanc gel2yr ⋅ DaddyDoLittle ⋅ r/CulinaryPlating
Black garlic chicken leg with hasselback potatoes, pickled cucumbers, carrots and bell pepper puree1yr ⋅ Wotisthistin ⋅ r/CulinaryPlating
Vanilla Ice Cream with a Dark Chocolate Drizzle, Coco Powder and Fruits1yr ⋅ Antbai11 ⋅ r/CulinaryPlating
Seared stealhead, beets, purple asparagus, wildflower, chive oil, radish2yr ⋅ Mobytrice666 ⋅ r/CulinaryPlating
Seared flounder, ginger pea puree, shaved asparagus, sesame fennel furikake, shoyuzuke yolk2yr ⋅ bigolpancake ⋅ r/CulinaryPlating
