Clover Club. My first attempt at something fancy after watching Drink Masters and probably my new favorite1yr ⋅ decembersunday ⋅ r/cocktails
Grapefruit Mezcalini: Espadin mezcal, fresh grapefruit, basil, and agave 🍸2yr ⋅ BrokeBankVegan ⋅ r/cocktails
I’m doing my first private bartending event and this is the menu I came up with. It’s for a 50th birthday1yr ⋅ Dr-Johnsonn ⋅ r/cocktails
Royal Hawaiian - dream of island beaches with this tropical classic3yr ⋅ junglehauscocktails ⋅ r/cocktails
Not a cocktail per se but an ingredient. Finished batch of homemade limoncello4yr ⋅ anxietycatto ⋅ r/cocktails
I have the day off work today, so I figured I'd make an espresso martini this afternoon.3yr ⋅ TenMinutesToDowntown ⋅ r/cocktails
Would it be wrong to make just one Old fashioned, or should it only be had neat?2yr ⋅ xanderxoo ⋅ r/cocktails
Surprise birthday gift from my girlfriend, the whole Bittermens family!4yr ⋅ neutralvoice ⋅ r/cocktails
Giving that Boomsma-Cloosterbitter-as-a-Chartreuse-substitute a test in a couple of Final Wards.1yr ⋅ TheCommieDuck ⋅ r/cocktails
Posted in the thread about those cocktail robots they have on cruises. Shaking cocktails is superfluous!?!?1yr ⋅ ContrarianDouchebag ⋅ r/cocktails
This is the drink that won me “Mixologist of the Year” in North Carolina.4yr ⋅ Rockabillyjonny ⋅ r/cocktails
A little something to make that special someone swoon: The Rose Lemon Spritzer3yr ⋅ the_nightly_cocktail ⋅ r/cocktails
A lavender gin flip that oddly tastes like one of my girlfriends health smoothies2yr ⋅ -Constantinos- ⋅ r/cocktails
There's a heat wave, thunderstorm, and power outage in California in the middle of a pandemic... But, I've got a Blue Hawaiian on National Rum Day, so I'm doing alright.3yr ⋅ itsemile ⋅ r/cocktails
White Negroni made with mead instead of vermouth and a foraged ingredient3yr ⋅ KevinKos ⋅ r/cocktails
I call this a Utah Sunrise, based off of a drink called Illegal In Utah posted here a while ago9mo ⋅ ErosDarlingAlt ⋅ r/cocktails
I got a freebie miniature of Black Bottle whisky, so used it to make a Whisky Cherry Sour. Tasty!2yr ⋅ Absinthian ⋅ r/cocktails
Cacao Pod Mai Tai - I Refuse to Stop Drinking Tropical Drinks in Winter2yr ⋅ junglehauscocktails ⋅ r/cocktails
My first ever technically not a Dark 'n' StormyTM (please don't sue me Gosling, you weren't available where I live)2yr ⋅ -Constantinos- ⋅ r/cocktails
If it Bleeds, We Can Kill it a drink to marathon Predator movies this weekend1yr ⋅ BakeBike ⋅ r/cocktails
Cynar is now my favorite bitter aperitif for making a Negroni. Not sure what this cocktail is called but it deserves a better name than a Cynar Negroni.1yr ⋅ Auggie_Otter ⋅ r/cocktails
So quarantine got me to start new hobby.. let me present to you: White rum strawberry sour4yr ⋅ trollyal ⋅ r/cocktails
The Old Fashioned. The perfect balance between easy-to-make and flavor. At least in my opinion! What are your go-to easy cocktails?2yr ⋅ HTPC4Life ⋅ r/cocktails
When that stimulus check hits...you buy booze! Excited to try out a Last Word for the first time tonight3yr ⋅ four4sticks ⋅ r/cocktails
My first ever actual cocktail after lurking and drooling here for months. I was inspired by the clover club post from the other day.3yr ⋅ leapin_lizardzz ⋅ r/cocktails
Finally got a big cube tray for my Old Fashioneds to shut up the haters5mo ⋅ NCSU_Trip_Whisperer ⋅ r/cocktails
A cocktail I came up with on the fly for my girlfriends family. Still can't think of a decent name.2yr ⋅ -Constantinos- ⋅ r/cocktails
