Co worker had to put their cat down. Wasn’t sure what else I could do so I made them cinnamon rolls.2mo ⋅ Maze0616 ⋅ r/Breadit
My kids told me that this loaf looks like a catcher's mitt, but at least it didn't taste like one1yr ⋅ JephriB ⋅ r/Breadit
I got up early to bake my wife fresh bread on her birthday. Left it to cool on the counter and came back to discover that my cat also loves bread...4yr ⋅ DontVoteForMe ⋅ r/Breadit
Took advantage of the cold weather and made some croissants! Quite impressed with my lamination.2yr ⋅ S0METHINGREAL ⋅ r/Breadit
I made school lunch rectangle pizza using a dough recipe from the 1988 USDA Quantity Recipes for School Food Services manual.4yr ⋅ Beerbrewing ⋅ r/Breadit
There’s a type of Chinese “bread” that involves rolling up seasoned yeast dough and then steaming them. The result is a fluffy steamed bun with lots of layers. I tried the same technique with cinnamon roll dough and I’m calling them thousand-layer cinnamon buns!4yr ⋅ HomemadeBestmade ⋅ r/Breadit
I have successfully baked this bread a dozen times in the past. But today the bread gods are not looking kindly upon my creation.5mo ⋅ kaylinini ⋅ r/Breadit
Forgot to make sure I had enough plain chocolate for my babkas, and thus the Mexican hot chocolate babka was born3yr ⋅ lasermanmcgee ⋅ r/Breadit
Chocolate hazelnut swirl bread. Used cocoa powder mixed with Nutella for the chocolate part4yr ⋅ doctoryt ⋅ r/Breadit
Came back from Paris recently, learned how disappointing store bought baguettes are here, learned to make my own.7mo ⋅ SanchoPancho83 ⋅ r/Breadit
Made pita for the first time and I'm so proud of myself! It actually puffed up3yr ⋅ ArsenicAnesthesia ⋅ r/Breadit
Was feeling homesick for Detroit style pizza, but I can't find yeast anywhere. Decided to improvise a sourdough crust and was thrilled with the result.4yr ⋅ ianruns ⋅ r/Breadit
Braided garlic herb loaf. Decimated moments after coming out of the oven. #youwillbemissed3yr ⋅ Samara5 ⋅ r/Breadit
Made the honey wheat brown bread you get from Outback Steakhouse/ Cheesecake Factory!1yr ⋅ kendamapostol ⋅ r/Breadit
Was craving some cinnamon rolls for brunch today, so made a brioche cinnamon roll loaf!2yr ⋅ theflavorbender ⋅ r/Breadit
My sister regularly makes my grandfather's old cinnamon raisin bread recipe. Toasted with good butter, it's always incredible.3yr ⋅ commanderkielbasa ⋅ r/Breadit
My wife recently encouraged me to start making my own bagels. After about 2 months they are finally starting to consistently look and taste good! Here's the latest batch of cinnamon raisin bagels!2yr ⋅ freundo ⋅ r/Breadit
Breadit helped reassure me my dough would be ok; a thank you pizza10mo ⋅ accountforpizzas ⋅ r/Breadit
No bread today, but I thought you may enjoy my 100+ year old 5x12' Maple table.4yr ⋅ FrozenOcean420 ⋅ r/Breadit
So glad I did not give up and trash my starter after this pancake loaf last month.4yr ⋅ resting_heartrate ⋅ r/Breadit
Never baked in my life. First time trying. FWSY was the book and this is my little flour baby.1yr ⋅ PenguinLegos ⋅ r/Breadit
had a terrible day yesterday so i tried making challahs for the first time :-) sorry for sad pic quality4yr ⋅ balticbro ⋅ r/Breadit
Made 96 cinnamon rolls yesterday! Never felt so exhausted and so fulfilled at the same time3yr ⋅ Inconspicuousperson ⋅ r/Breadit
Smash burgers cooked on my cast iron wood burning stove with my homemade sweet potato brioche buns3mo ⋅ dma1965 ⋅ r/Breadit
They aren't even close to evenly divided but I love my geometric english muffins4yr ⋅ snugglypuppies ⋅ r/Breadit
My 12yo made fresh mulberry scones today but forgot a step and had to layer in the frozen butter at the end resulting in a flaky griddle biscuit-ish delight! She may have invented a new thing & I’m not complaining!3yr ⋅ veggiesandvodka ⋅ r/Breadit
I really want to recreate these and sell to support my local rabbit shelter, what kind of bread should I make it out of? (buns)1mo ⋅ krummi_krummsson ⋅ r/Breadit
My partner took a photo of my sourdough today, almost looks like a book cover, couldn’t resist posting3yr ⋅ nato_the_potato ⋅ r/Breadit
Buns again upon kids’ request. Secret ingredient: Aldi’s cheap bottled water2yr ⋅ chabaryokucha ⋅ r/Breadit
I scored two bags of KAF at the grocery store today. I feel like I’ve won a major award 🥇 😋🍞4yr ⋅ oilologist ⋅ r/Breadit
To balance out all the pros showing off their gorgeous creations, here’s my lumpy loaf4yr ⋅ MrFuckingOptimism ⋅ r/Breadit
Is my foccacia too airy? First time making it, and it doesn’t look “dense” like most focaccia I’ve seen. If it is, how do I fix it?1yr ⋅ courtsamaziing ⋅ r/Breadit
Found out today that my job will be closing permanently due to coronavirus. Took my frustration out on 14 loaves to donate to those who need it.4yr ⋅ piggiesupreme ⋅ r/Breadit
Trimming taken just before the final fold - it’s resting in the fridge overnight now...3yr ⋅ fatuouslogic ⋅ r/Breadit
mom proofing the oven after she cooked 3 proofing doughs and my starter1yr ⋅ krispydragon27 ⋅ r/Breadit
Last year I couldn’t afford presents for family so I gifted bread. This year I can afford presents & I made them croissants! ❤️2yr ⋅ shmertart ⋅ r/Breadit
Are Æbleskiver allowed? I made them for the first time this morning and nailed it, my Norwegian husband is very happy.3yr ⋅ false_goats_beard ⋅ r/Breadit
Made this instead of a birthday cake, first time braiding with 8 strands1yr ⋅ MissAstrophysics ⋅ r/Breadit
He Cthulhu, from his sunken city of R’lyeh, has risen. He, is also, quite tasty1yr ⋅ r-meme-exe ⋅ r/Breadit
from a history page i follow on instagram, a woman in paris 1945 returning home after shopping3yr ⋅ Autumnenergry ⋅ r/Breadit
After a full week of a mental slump, I kicked myself out of bed this morning to bake. Therapeutic!3yr ⋅ tramimi ⋅ r/Breadit
Every time I bake a loaf, my partner always eats the ear before it is cooled!2yr ⋅ emilyemu87 ⋅ r/Breadit
It has taken a year, but I finally have a loaf which looks like the book cover.3yr ⋅ Wil_Cwac_Cwac ⋅ r/Breadit
Doughseph Stalin got a little over active the other day, but made a decent loaf today4yr ⋅ BastardSonOfRoyalty ⋅ r/Breadit
I'm making Pulled Pork for dinner tonight. So I baked these super tender and pillowy Hawaiian rolls for the perfect Pulled Pork Sandwich! They smell incredible!1yr ⋅ fangalf999 ⋅ r/Breadit
These Sourdough Discard Brownies are the Best Thing I Have EVER Discovered8mo ⋅ BreadTherapy ⋅ r/Breadit
My first decent baguettes. A little over proofed but that's just timing. Overly satisfied! Looking to adding these into my daily bake.2yr ⋅ aminorman ⋅ r/Breadit
