First all night smoke! Wish me luck. Have a 11lb Boston Butt in there...5yr ⋅ IC3BEAST ⋅ r/biggreenegg
Test turkey complete. First one on BGE. Was nervous but couldn’t be happier with the result.4yr ⋅ BaconEggAndTees ⋅ r/biggreenegg
Over The Top chili- before shot. Never tried this before, but how could it go wrong??5yr ⋅ RobertCRNA ⋅ r/biggreenegg
Is this sacrilege to mix red with green? Costco special today, never used this big block lump, it looks promising.5yr ⋅ 2WheelAddiction ⋅ r/biggreenegg
Thought I would drop in and say that I miss you guys. My egg was borrowed for a few years and when it went home I decided to make a smoker out of a 10 dollar file cabinet. Its tricky to hold a temp but does the job, I smoke my meets alphabetically now.6yr ⋅ 1ballwonder ⋅ r/biggreenegg
Guy is selling on Craigslist as a Large. Looks Xlarge to me. Wants $1200 for the setup including table and cover. Worth the price?5yr ⋅ Nashgoth ⋅ r/biggreenegg
Awesome steak and potatoes dinner tonight! Prime ribeye and american wagyu strip both sous vide for 2 hours at 132 and finished on a blazing hot Big Green Egg. https://www.instagram.com/p/CJHu2Z3sagt/?igshid=abdesvmdefyk3yr ⋅ Intelligent-Glove641 ⋅ r/biggreenegg
The table says you’re supposed to put the egg in a cradle but the egg did not come with one and the table did not come with one. Was it supposed to and is this OK how I have it set up now?2yr ⋅ FuckerHead9 ⋅ r/biggreenegg
Beer can chicken is becoming my go to weekend dinner, absolutely delicious3yr ⋅ OnlyTheWildOnes ⋅ r/biggreenegg
First cook: Mee Goreng with fresh Shanghai Noodles [vegetarian]4yr ⋅ SoupIsAHotSmoothie ⋅ r/biggreenegg
It’s gameday folks! What are you cooking up today? 10lb bone-in pork shoulder for me!5yr ⋅ lowndest ⋅ r/biggreenegg
Kids asked what I wanted to eat on Father's Day. I told them I'd like to take care of it myself.4yr ⋅ MadeThisUpToComment ⋅ r/biggreenegg
Doing Christmas with the family a little early. 10lb Prime Rib covered in butter and herbs, ready to cook.4yr ⋅ Ned712 ⋅ r/biggreenegg
New here!! Here’s my bacon wrapped pork tenderloins!! Simple rub but secret is with 30 mins left i drizzle some maple syrup on top then finish off at 300 degrees5yr ⋅ JohnDanger95 ⋅ r/biggreenegg
Made some Chicken Fried Rice. Texture isn’t quite where I want it to be, but flavor is spot on!5yr ⋅ omnipotentsco ⋅ r/biggreenegg
Short ribs last night... it took almost 8 hours at 250*. While they were delicious, does it take anyone else this long?4yr ⋅ DamnRedhead ⋅ r/biggreenegg
Joined a backyard rib competition and these racks scored last which really bummed me out.... but hours after, I looked at the score cards and noticed my points weren’t added correctly... I should’ve won first place. I kept quiet. The “winner” was overjoyed and I couldn’t take that away.6yr ⋅ nanobot29 ⋅ r/biggreenegg
Looking to put one of these outdoor kitchens in my yard. Will I miss having a gas grill once replacing it with a Blaze 30” flat top? What can I not do on a flat top that I can do on a gas grill. I’m torn!!3yr ⋅ fan1983 ⋅ r/biggreenegg
I’m a VERY proud father - for my son’s birthday last week he asked for ribs and today for my daughter’s she asked for chicken legs!3yr ⋅ ControlOnlyYourself ⋅ r/biggreenegg
Smoked lollipop buffalo chicken wings on the BGE Mini Max. They were a pain to prep, but they were delicious.4yr ⋅ MagicMarkerMX3 ⋅ r/biggreenegg
Just a quick look on this brisket. 12 hours in at 225 I’m hungry already.5yr ⋅ Andadozenroses ⋅ r/biggreenegg
Our impromptu porch project is quickly becoming an Egg-den just in time for winter.3yr ⋅ SoupIsAHotSmoothie ⋅ r/biggreenegg
First brisket on the egg. Came out so tasty with a great mix of moisture and spices. Can’t wait to do another one.5yr ⋅ goldenknight4212 ⋅ r/biggreenegg
I just picked up a mini maxx! I’m planning on bringing it camping this season. Those of you who travel with one do you have any storage ideas?3yr ⋅ richardfitserwell ⋅ r/biggreenegg
Too much beer destroys things but makes you more creative. Broken plate setter and 1/2 inch steel rod. No glues...5yr ⋅ TeddyBearAlleyMngr ⋅ r/biggreenegg
While I still haven't joined the club, I just signed my parents up! 🎁 (I'm next though.) Or, The One Year I Literally Got My Parents Coal For Christmas.5yr ⋅ Mr_Wazanskiiii ⋅ r/biggreenegg
Here’s my end result in the BGE, first time for me smoking a 22 pound turkey — Perfection!4yr ⋅ razalas1 ⋅ r/biggreenegg
The misses wants ham, so ham it is! I’ll take any excuse to use it3yr ⋅ richardfitserwell ⋅ r/biggreenegg
Just came in the morning! Looking for tips and any useful accessories! First time Big Egg User.6yr ⋅ RocTheJoc ⋅ r/biggreenegg
My third Big Green Egg I don’t think that I’ll out grow this one for a while5yr ⋅ Mega-Alakazann ⋅ r/biggreenegg
Brisket on early this am. When is it acceptable I crack open your first beer? Asking for a friend7yr ⋅ jmikepow ⋅ r/biggreenegg
Stefano G’s Championship Chili - brisket burnt ends, pulled pork and ground beef smoked on the Big Green Egg5yr ⋅ sjb3m9 ⋅ r/biggreenegg
Whole 11lbs brisket @225. Cooked for 18 hours. Took off @ 203. Did not wrap. It was out of this world...5yr ⋅ b3_c00L ⋅ r/biggreenegg
It’s been a long time coming, but my eggs feel right at home on my new deck6yr ⋅ Bmkalbf ⋅ r/biggreenegg
So this happened last night, I wanna cry a little. Was in the middle of grilling filet mignon for the family’s valentines dinner.4yr ⋅ icofreak ⋅ r/biggreenegg
Ribeye cowboy style on the minimax was a nice quick dinner tonight.5yr ⋅ JakeTheDraked ⋅ r/biggreenegg
Prime Tomahawk Ribeye smoked @ 190F until internal temp of 132F. Later seared under broiler and rubbed with miso butter. Meat Heaven.5yr ⋅ robinlmorris ⋅ r/biggreenegg
What’s better than brisket? Double brisket!!! 28h smoke on these bad boys5yr ⋅ ShoePuck ⋅ r/biggreenegg
First whack at brisket 6.5lbs - 9.5hrs. I am surprised it worked out this well.5yr ⋅ Bird_law_esq ⋅ r/biggreenegg
Night shift. 18lb brisket got in the smoke at 3AM. Looking to serve by 9PM.My trusty BBQ Guru has been on watch all night :)6yr ⋅ KFlow07 ⋅ r/biggreenegg
