Quick question, I'm trying a new cake recipe and I wanted to ask about replacements for a specific ingredient8mo ⋅ Skramer94 ⋅ r/BakingNoobs
I tried to make one of those “surprise inside” cakes for the 4th a couple years ago. It went exactly as pictured. This was also how I learned that if you put cheap red sprinkles on white buttercream, they will bleed and turn your cake pink.6yr ⋅ Kookalka ⋅ r/BakingNoobs
Ginger cookies, because sometimes after school snacks should be a treat.5yr ⋅ peasentwaffles ⋅ r/BakingNoobs
Entirely crushed about my orange bundt cake sticking to the pan, but I tried it save it with a lemon glaze?4yr ⋅ Rosiekat47 ⋅ r/BakingNoobs
Alright folks, take two at bread making. This time I tried a rosemary white bread. It still has some flaws, but it came out WAY better than last night’s smooshed wheat loaf. Thanks for the tips!5yr ⋅ charityt2018 ⋅ r/BakingNoobs
My first banana bread ever... Nutella swirl banana bread. The swirl needs work but it tastes fantastic.6yr ⋅ baker_noob_hello ⋅ r/BakingNoobs
Marry Berry cherry cake- super proud of this one, my boyfriend has eaten half of it in a day!6yr ⋅ mima-mo ⋅ r/BakingNoobs
First bundt cake! Was just given my grandmothers pan and decided to try it out. Mostly great, very top bits stuck though.5yr ⋅ ermagerditssuperman ⋅ r/BakingNoobs
Baking for a coffee tasting- lemon cream scones, caramel apple hand pies, and turtle brownies!6yr ⋅ jojobobloofah ⋅ r/BakingNoobs
Made homemade pretzel bites for the first time. Cut them a bit too big. But they still came out delicious6yr ⋅ chrisofduke ⋅ r/BakingNoobs
This is my first attempt at decorating a cake to this extent. Other than being on the messier side, I’d love to hear thoughts!6yr ⋅ heyaline ⋅ r/BakingNoobs
Take 3: best loaf yet! It’s a basic sandwich wheat bread. The texture and flavor are amazing and the knife sliced through like butter! Thanks for all the great advice, reddit bakers!!5yr ⋅ charityt2018 ⋅ r/BakingNoobs
Carrot cake breakfast cookies, because nothing is better than cookies for breakfast!!!5yr ⋅ mitzritz94 ⋅ r/BakingNoobs
Finished the triple braid bread I uploaded a picture of earlier. This is the first thing I ever baked myself without anyone else helping or overseeing it. I am very proud of myself. Also I can't stop eating it.6yr ⋅ baker_noob_hello ⋅ r/BakingNoobs
My 10 y/o neighbor and I teamed up to bake a unicorn cake! It’s not much but it’s my first multi-layered cake and I’m proud of it.6yr ⋅ SpongeDot ⋅ r/BakingNoobs
Pumpkin chocolate chip cupcakes with cinnamon cream cheese frosting... gone in a second4yr ⋅ nelys1836 ⋅ r/BakingNoobs
Used a new brown butter recipe for chocolate chip cookies; even though they stuck together, they tasted amazing. Best ones I’ve ever made!6yr ⋅ mrzpldubbz ⋅ r/BakingNoobs
Just been invited to subscribe after posting this in another sub, what do you think? Slightly wobbly tardis cake.6yr ⋅ Guardiannangel ⋅ r/BakingNoobs
Cupcakes for my Cake Day! Super impromptu small batch of chocolate cupcakes with my (failed) first ever attempt at Swiss Meringue Buttercream and a swirl of chocolate ganache (to hide the failure 😂)6yr ⋅ brrrrrrrrittany ⋅ r/BakingNoobs
Pretty happy with my first attempt at a mirror glaze. The sides are a little bumpy but I think the fruit distracts from that.6yr ⋅ Naaaasabenya ⋅ r/BakingNoobs
Struggling to make brookies;; it’s been over 20 minutes and still raw in the middle;; unsure what I’m going wrong2yr ⋅ bbybee06 ⋅ r/BakingNoobs
Made my first apple crumble. Looks nice but can’t wait to taste it.5yr ⋅ DirtyStereotype ⋅ r/BakingNoobs
So I used a cookie recipe I seen that requires very few ingredients.. this is my first time baking or Making any baked food item from scratch and I didn’t wanna show the whole pan just the half decent one out the pan and the back .. I know it’s bad I want to know where I went wrong2yr ⋅ SnooPineapples5719 ⋅ r/BakingNoobs
I made Jam Thumbprint cookies for the 2nd time (cuz they da bomb and my daughter loves them).. but ran out of jam in the end so made some chocolate ones. Getting the jam thumbprints to come out like a regular circle as I’ve seen on some pics is bugging me, is it even possible?5yr ⋅ pinkladygardens ⋅ r/BakingNoobs
Little black things in Bannana bread baked 3 days ago... is this safe to eat?1yr ⋅ coffeebeanie24 ⋅ r/BakingNoobs
My sad little cheese muffins. They were so good, and so cheesey. They just didn't rise.6yr ⋅ ylfrettubsuoixua ⋅ r/BakingNoobs
Just find this sub and decided to post my first cheesecake! Turn out pretty good!6yr ⋅ idkkkkkkkkk1 ⋅ r/BakingNoobs
More gluten free pie crust experiments. This time baking straight from the freezer with the filling poured right in. Held up well, with only a little bit of cracking at the bottom. Filling is salty honey and rosemary.5yr ⋅ kryptonsdaughter ⋅ r/BakingNoobs
Unicorn pull apart cupcake cake! What do you think? Anything I should change?6yr ⋅ nelissalin18 ⋅ r/BakingNoobs
Made a round chocolate cake to mirror glaze, ran out of time, so covered it in salted caramel buttercream and malteasers. Not the prettiest, but it was delicious!6yr ⋅ fairypants ⋅ r/BakingNoobs
(NOBAKE) Single serving VANILLA CHEESECAKE w/ chocolate ganache! (recipe in the comments) It's such a sweet, simple & delicious dessert that's ready within minutes- can't get over it!5yr ⋅ shafaqsalman ⋅ r/BakingNoobs
An Attempt at Mirror Glaze (I definitely need to either do a mousse cake or have a thicker, smoother coat of frosting next time.)6yr ⋅ kacihall ⋅ r/BakingNoobs
Triple Threat Candy Cake - 3 types of candy top this three layer chocolate cake with chocolate frosting!5yr ⋅ ElizaThornz ⋅ r/BakingNoobs
My first time practicing with my new cake decorating kit - on cookies. Really messy, much more practice required!5yr ⋅ utterlyunknown ⋅ r/BakingNoobs
First time making pretzel dough! Watch this page for the finished product! <35yr ⋅ Starfrosty1 ⋅ r/BakingNoobs
Chocolate cake with chocolate buttercream and dark chocolate ganache. Not perfect, but Im happy with the end product 🎂6yr ⋅ HurtChickpea ⋅ r/BakingNoobs
So got a new Bundt pan and cake got stuck 😊 I followed my normal way, oil and breadcrumbs before pouring in batter. So you have any tip on how to grease your pan?4yr ⋅ kanskeingetvettigt ⋅ r/BakingNoobs
I knew it had all gone wrong when the mix looked like scrambled egg but I thought I may as well bake it anyway. Presenting my sponge cake pancakes 🤣🤣🤣3yr ⋅ Particular-Pudding ⋅ r/BakingNoobs
First Banana Cheesecake! (Finished and crumb shot inside comments)6yr ⋅ ylfrettubsuoixua ⋅ r/BakingNoobs
Trying to recreate this cake, need advice on frosting which is very light almost like whipped cream but more sturdy so it can be piped. Not a thick buttercream. Any ideas what kind of frosting it could be?4yr ⋅ mubichubelle ⋅ r/BakingNoobs
First time baking meringue: 3 layer pavlova with chocolate shavings and berries6yr ⋅ rreese3 ⋅ r/BakingNoobs
Made my first cake from scratch... and some almost meringues to decorate6yr ⋅ danibest ⋅ r/BakingNoobs
i made a mistake, i added sweet condensed milk before i started whipping and now it won’t form peaks, how do i fix this?2yr ⋅ Eastern_Ad6493 ⋅ r/BakingNoobs
Second attempt at a boozy peach/blackberry pie. This one turned out much better5yr ⋅ EWallace526 ⋅ r/BakingNoobs
Excited to have found this sub! Here's the cake I made for my LO's birthday party.6yr ⋅ senora_sassafrass ⋅ r/BakingNoobs
why did this happen to my cookies :( recipe i followed in the comments3yr ⋅ smashdpotato ⋅ r/BakingNoobs
What is wrong with my cookies??? This consistently happens when I make chocolate chip cookies. They always come out semi burnt on the bottom and a nasty cake my texture.2yr ⋅ AdventurousCarpet531 ⋅ r/BakingNoobs
Anzac Biscuits, individual cookies melted into each other, what did I do wrong?3yr ⋅ dottyhrocks ⋅ r/BakingNoobs
Chocolate chip cookies aka when spontaneous baking results in using 5 different brands of chocolate, because I didn’t check if I had enough of one kind (white chocolate, semisweet, bittersweet and two different kinds of milk chocolate)6yr ⋅ mayflower-dawn ⋅ r/BakingNoobs
This is my Victoria sponge cake, mango version. First time doing this cake, the cake itself was good, I still need to practice decoration, any advice? Or Feedback?6yr ⋅ moregu ⋅ r/BakingNoobs
My Cream Cheese Cinnamon Rolls recipe attempts are getting there. They don’t look the greatest, but the taste is there!5yr ⋅ PutASausageInYoButt ⋅ r/BakingNoobs
First successful three braid loaf. Hopefully it doesn't blow up in the oven.6yr ⋅ baker_noob_hello ⋅ r/BakingNoobs
Attempt at the famous Milk Bar birthday cake! First time baking an a REAL cake, really. 🎂6yr ⋅ amylynnglass ⋅ r/BakingNoobs
A bit wonky on the shape but proud of my first cookie decorating attempt. Sugar cookies with a vanilla icing5yr ⋅ ktmilla ⋅ r/BakingNoobs
Orange Cinnamon rolls, taken right before I put them in the oven and my whole house smelled like heaven.6yr ⋅ RunningKitten ⋅ r/BakingNoobs
technically this isn’t baking, but I’m definitely a noob. Tried my hand at home made gnocchi today 😂6yr ⋅ MightyRacoon98 ⋅ r/BakingNoobs
Today I made some strawberry bread. 3rd bread in a row that comes moist and fluffy. Yei.6yr ⋅ moregu ⋅ r/BakingNoobs
Cross post from r/baking - my SO baked his first cake! On his own, without any guidance, just to surprise me and its perfect.6yr ⋅ PrincessEoz_ ⋅ r/BakingNoobs
First attempt at a Dutchbaby, the back edges got burnt. And it didn’t get the crunchy caramelized edges but still tasted good 🤣5yr ⋅ SoonKyuLove ⋅ r/BakingNoobs
Was invited over here, my first attempt at adding decor to apple pie!5yr ⋅ Starfrosty1 ⋅ r/BakingNoobs
Made an Apple Pi Pie for my daughter’s kindergarten’s “Johnny Appleseed Day”.6yr ⋅ ladymissmeggo ⋅ r/BakingNoobs
Chocolate cake with whiskey italian meringue buttercream, candied pecan and salted whiskey caramel. My boss' boss' birthday called for noms.6yr ⋅ melissamusing ⋅ r/BakingNoobs
First time making bagels, they are a lot harder than I anticipated but it is my first ever bread bake.6yr ⋅ TankMarvin ⋅ r/BakingNoobs
Baking Fails Friday! Too much banana in my banana bread. No matter how long I baked it. It wouldn't set. However the outside was delish!5yr ⋅ ylfrettubsuoixua ⋅ r/BakingNoobs
Hmm, cream butter & sugar is important, apparently. Also, I don't own an electric mixer, yet.5yr ⋅ johndanielsjackwayne ⋅ r/BakingNoobs
Homemade pumpkin pie and cream cheese whipped cream topping. Had to use a cake pan as I had lost my other pie pan.6yr ⋅ thayowza ⋅ r/BakingNoobs
Peanut butter cheesecake with an Oreo crust and milk chocolate ganache5yr ⋅ TinyPinkSparkles ⋅ r/BakingNoobs
Tried to make Truvia cookies for a friend and something went wrong. They tastes like dry, floury tea biscuits. How do I make them more like a cookie?6yr ⋅ sorceressbrandi ⋅ r/BakingNoobs
Made matcha marble cake and top is burnt (Any advice to not burn the top & improve the marbling effect of the cake?)4yr ⋅ 1cy1 ⋅ r/BakingNoobs
I baked a rum-bomb. It is just not possible to make this cake good-looking - but it is soooo delicious!6yr ⋅ MentalBerry ⋅ r/BakingNoobs
Cannoli cake! Surprisingly easy. Most of the effort when into piping the top and trying not to eat all the filling!5yr ⋅ lndz314 ⋅ r/BakingNoobs
